Careers
Craving to work in a place where food makes up your world? Get in touch.
Corporate Opportunities
From management to facilities, the Grand Rapids Downtown Market Admin team is a place for ambitious people to thrive, collaborate, and grow.
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The Chief Operations Officer (COO) is directly responsible for developing and executing internal operational strategies necessary to achieve the goals and objectives of the Grand Rapids Downtown Market (GRDM) including overseeing facilities, leasing and tenant relations, culinary operations, and events.
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The Grand Rapids Downtown Market is seeking a seasoned Event Sales Manager to join our Private Events Team!
The Event Sales Manager is primarily focused on leading and directing all private event and corporate event sales efforts at the Downtown Market.
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This is a weekend, part-time role and the schedule for this role is Friday, Saturday, and Sunday afternoons/evenings.
The Facilities Crew team members assist in keeping all indoor and outdoor areas of the facility clean. The Facilities Crew assists the events team with event set-ups and tear-downs, and partners with the Greenhouse and Culinary departments on various janitorial-related projects.
Market Hall Opportunities
The artisan businesses that make up the Market Hall have open positions for front of house, part time prep, back of house, kitchen, and more. Be a part of a constantly growing food community!
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We are seeking an enthusiastic individual to join the Rak team! You will be trained on how to use a wok in order to cook all of our Asian cuisines to our standards. Those with the skills in using a wok is a plus! In addition to cooking, you will work alongside an amazing team to ensure our patrons receive a positive experience.
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Join a collaborative and creative team of morning decorators who take mochi donuts from flour and eggs to hand dipped and decorated curations each morning! Our team members take pride in their work daily, as they have the opportunity to collaborate on our rotational menu each week. Enjoy seeing your own creations come to fruition!
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Hiring weekday help : create poke bowls and prep, customer service experience required.
DM, EMAIL, CALL us, or STOP IN! We look forward to meeting you!
To learn more: email Briella, Operations Manager at info@pinktailpoke.com
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What you'll be doing:
Customer Service: Helping customers at the cashier and managing the order flow thereafter.
Morning Kitchen Routine: Preparing the cold display case and cold bar toppings ahead of time.
Dish Washing: Helping with the dishes during quiet times
Front Food Runner: Preparing the orders and keeping the kitchen staff informed of when items are running low.
How to apply:
Apply on-site or email reach@cafedemiro.com