Carvers
PRIME CUT BUTCHERY, DRY-AGED BEEF, BURGERS, HOAGIES, BRATS, DELI SIDES, GRILLING ESSENTIALS
Grand Rapids’ finest meats.
As an artisan butcher and meat market, Carvers offers premium cuts and prepared meats along with expert preparation advice from the knowledgeable staff. Their full-service kitchen includes one of GR's best burgers (our personal opinion), reuben sandwiches, hoagies, an incredible French Dip, house-made brats, and a case full of deli sides that will complement any entrée selection you make.
High-quality products, sustainable sourcing, and approachable prices make Carvers a cornerstone of the Market Hall that consistently impresses customers. Enjoy lunch available every day at 11:30, including a rotating list of features and a kids menu.
HOURS
Mon-Thu: 11am-7pm
Fri: 11am-8pm
Sat: 10am-8pm
Sun: 10am-7pm
CONTACT
616-980-2278