"Grand Rapids' Finest Meats" is a promise that Carvers lives up to. As an artisan butcher and meat market, Carvers offers premium raw and cooked meats along with expert preparation advice from the knowledgeable staff.
Their full-service kitchen includes one of GR's best burgers (personal opinion), pastrami and corned-beef sandwiches, an incredible French Dip, house-made sausages, and a case full of deli sides that will complement any entrée selection you make.
"The Carvers mission is to bring the same high-quality products to local tables that people have come to expect from Fish Lads,” said Jeff Butzow (owner). “We’re working hard to source the very best products in a sustainable way, and at an approachable price point."
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