Wednesday, July 5, 2017 from 6:00pm – 8:30pm

Spanish Tapas Night

Entice your palate with the taste of Spain in this exploration of classic Spanish flavors. Learn about the dishes and ingredients that make tapas bold and flavorful, such as braised artichokes and chorizo, garlic shrimp, tortilla espanola, and a marcona almond salad with serrano ham and manchego cheese. 

This is a Hands-on event. Click here to learn more.