Tuesday, March 21, 2017 from 7:30am – 9:00am

Recipes For Success #3

Building off the success of the spring 2014 series hosted by Michigan State University Extension Services and The Downtown Market Grand Rapids Incubator Kitchen, Recipes for Success will offer free educational services to budding and accelerating food entrepreneurs.

Seminar #3 - Getting The Word Out: Marketing & Social Media on a Budget
Tuesday, March 21, 2017 • 7:30 am to 9:00 am

Steve Smith - Director of Brand Strategy and Marketing with SpartanNash
Jason Dodge - Founder of Black Truck Media
Liz Della Croce - Founder and Food Blogger, The Lemon Bowl
Charlotte Milligan - Digital Marketing Specialist from Gordon Food Service
Moderator: Darel Ross II - Co-Director with Start Garden

During this seminar, we will show food businesses how to market on a budget and discuss social media best practices. Click here to RSVP over on the Facebook Event Page

If you know anybody interested in starting a business, please feel free to share this with them and help us spread the word.

This is a Special Events event. Click here to learn more.