Thursday, August 23, 2018 from 6:00pm – 8:30pm

Gnocchi Like a Pro

Create simply beautiful pillows of gnocchi with flour, egg, and potato! In this class, you’ll prepare two gnocchi dishes—one in traditional tomato sauce and another in fresh basil pesto. Complement your entrees with a shaved root veggie salad. Pair your meal with a wine selection available for purchase from our curated wine list.

This is a Culinary Classes event. Click here to learn more.