Friday, December 14, 2018 from 6:00pm – 8:30pm

D.I.Y. Thai (GF, DF)

Experience the flavors of traditional thai cuisine with its strong aromatic components and spicy edge. Using authentic thai ingredients, you will learn how to make Tom Yum Goong (hot and sour soup), thai green beans, and a delicious chicken pad thai. Wrap up your evening and cleanse your palate with a tasty coconut-lime sorbet. You’ll want to ditch the takeout with these new skills and recipes! Pair your creations with a beverage available for purchase from our curated list.

This is a Dinner Series event. Click here to learn more.