Experience the flavors of traditional thai cuisine with its strong aromatic components and spicy edge. Using authentic thai ingredients, you will learn how to make tom yum goong (hot & sour soup), thai green beans, a delicious chicken pad thai, and coconut lime sorbet. You’ll want to ditch the takeout with these new skills and recipes! Pair your meal with a beverage selection available for purchase from our curated list.
This is a Culinary Classes event. Click here to learn more.