Cook (Full Time & Part Time)

Location: Fish Lads

Season: Days/Times Vary

Fish Lads of Grand Rapids is looking to hire 1 full time cook & 2 part time cooks!

All individuals MUST have prior kitchen/line cooking experience, preferably 1 year or more. Past work history must be provided upon request.

Both FT & PT positions include AM & PM shifts.

AM shift duties include:

• Opening the kitchen
• Setting up the line for lunch service
• Constructing a prep list for the day
• Completing any prep needed for lunch service
• Putting away received product requisitions

PM shift duties include:

• closing the kitchen and all necessary cleaning needed to do so,
• finalize prep for the day,
• construct a prep list for the following day,
• cooking through dinner service

Both positions include washing dishes, other necessary kitchen cleaning duties, and running food.

*All FT positions require open availability; must have 6-8 hours open between 7a-9p each day, 5 days a week.

*All PT positions require open availability; must have 6-8 hours open between 7a-9p each day, 2-3 days a week.

TO APPLY:

Visit Fish Lads at the Downtown Market, 435 Ionia Avenue SW (open Monday-Saturday 9a-7p, or Sunday, 10a-7p), or e-mail resume to Ryan Hardin, rhardin@fishlads.com.